

sweet and spicy grilled pork belly (lil_yahoo)
INGREDIENTS 1 1/4 cups ketchup (I normally use Del Monte Ketchup or the Tomato Sauce) 1 cup dark brown sugar 1/4 cup pineapple juice 1/4...


chicken binakol (^dixinne^^)
Here is my first recipe. This recipe is not only Visayan, but it is uniquely Ilonggo. We call this dish “Binakol”. What’s unique about...


beef tapa (isis_f)
top secret :) #lutongbahay


chopsuey (Remus)
ingredients : chicken breast (used porkbelly because theres no chickenbreast available) garlic and onion (chopped) cauliflower (used...


Pinakbet ni Aiya (Pinakbet/Pakbet Ilocano Style)
ingredients: 1/4 kilo pork (menudo cut) 1/4 kilo eggplant 1/4 kilo ladyfingers / okra 1/4 kilo bitter melon / ampalaya 5 small tomatoes 3...


adobong pugo (Remus)
cook it like how u cooked adobo :) #lutongbahay


prawn ala Remus
2kilos tiger prawn salt and pepper oil sesame oil butter toothpick wash prawn with water and remove the whiskers. cut the side of the...


pinakbet (Remus)
cut pork belly (preferrably cooked) eggplant ampalaya string beans shrimp paste patis onions and garlic saute onions and garlic with oil....


Duck with Seafood Balls Combination Soup (Remus)
1 kilo cooked roasted duck (cut into pieces) 1pack seafood balls garlic and onions cauliflower salt and pepper to taste stir fry garlic...


Chicken Afritada (Remus)
1 kilo chicken (cut into pieces) 2pcs large potatoe (cut into pieces) tomato sauce onion and garlic salt and pepper patis bellpepper...