

Pinakbet ni Aiya (Pinakbet/Pakbet Ilocano Style)
ingredients: 1/4 kilo pork (menudo cut) 1/4 kilo eggplant 1/4 kilo ladyfingers / okra 1/4 kilo bitter melon / ampalaya 5 small tomatoes 3...


adobong pugo (Remus)
cook it like how u cooked adobo :) #lutongbahay


cheese pimiento (isis_f)
What you will need: 17 eggs (boiled) 2 Cheese (450gms each) 1 can red pimientos - 250gms drained weight 1 can of condensada Steps: 1....


prawn ala Remus
2kilos tiger prawn salt and pepper oil sesame oil butter toothpick wash prawn with water and remove the whiskers. cut the side of the...


pinakbet (Remus)
cut pork belly (preferrably cooked) eggplant ampalaya string beans shrimp paste patis onions and garlic saute onions and garlic with oil....


Duck with Seafood Balls Combination Soup (Remus)
1 kilo cooked roasted duck (cut into pieces) 1pack seafood balls garlic and onions cauliflower salt and pepper to taste stir fry garlic...


Chicken Afritada (Remus)
1 kilo chicken (cut into pieces) 2pcs large potatoe (cut into pieces) tomato sauce onion and garlic salt and pepper patis bellpepper...


Spicy Binagoongan (Remus)
1 kilo pork belly (cut into pieces) shrimp paste chili paste oil garlic and onion salt and pepper saute garlic and onions in oil. add the...


Chocolate Chiffon Cake (pattie)
1 ¾ c sugar 1 ½ c cake flour 2/3 c baking cocoa 1 tsp baking soda 1 tsp salt 7 egg yolks 7 egg whites ¾ c water ½ c canola oil 1 tsp...


Chicken Empanada (pattie)
*Got this recipe from the website of Panlasang Pinoy. Tested and it’s really good. Crust: 3 c all-purpose flour 4 tbsp sugar 6 tbsp cold...